Kosher for Passover Pkaila Shimon Ariche K= Badatz Beit Yosef

Kosher for Passover Pkaila Shimon Ariche K= Badatz Beit YosefExpiration Date: Jan 30 2027 Under the supervision of the French Lubavitch Rabbinate Bring the rich, earthy taste of traditional Tunisian Jewish cuisine to your Passover table with Pkaila by Shimon Ariche a slow cooked spinach confit prepared with olive oil and traditional spices. This dark, flavorful base is a cornerstone of Sephardic dishes, especially during Shabbat and yom tov meals. Ready to use and Kosher for Passover, its perfect for making the

Traditionally prepared by rolling and cutting the dough into small pieces

this product delivers firm texture and exceptional taste — far beyond standard canned tuna

Balsamic Vinegar from Monari Federzoni

cucumbers or carrot sticks (optional)

Parve Bishoul Israel

among which albacore

Kosher Pitted Green Olives by Les Domaines des Oliviers — bright

Add rinsed lentils to the pot

OU Kashrut

a drizzle of olive oil

omelette or you can cook those best recipes:

Flatten slightly and let rest 10 minutes